$30 Bottles Every Monday + Wednesday at Opal
Join us each + every Monday + Wednesday evenings for a sizable menu of great $30 wines, curated by our own Chef Ryan Camp. The wines will be available during dinner service, 5 to 11 p.m.
Here are a few bottles on the current list:
- Sparkling: Toso Brut, Mendoza Argentina
- White: Edna Valley Sauvignon Blanc, Central Coast 2013 | Columbia Chardonnay, Columbia Valley 2012
- Red: Bridlewood Pinot Noir, Healdsburg 2012 | Punto Final Malbec, Mendoza 2012
See you then!
October 8, 2014